Chinese Food
All Recipes
Apple milk oatmeal
Apple is a good beauty product. It can not only lose weight, but also make the skin smooth and tender. Vitamin C in apple is the protection god of cardiovascular system and the healthy element of heart disease patients. People who eat more apple... ...
Cold mixed agaric with upgraded version of all purpose cold mixed juice
No appetite in summer? Nothing can be solved by a delicious and fresh cold dish.
Mixed chicken rack
When summer comes, I want to eat all the chicken racks in Shenyang. But I always feel unclean when I eat them outside. So I try to mix them myself. The taste can be changed. It's a clean taste Ha ha ha ha
Green bean rice porridge and salted red soup
【715】 Six point seven It's a story of touching the scene, remembering the fleeting years, pinching fingers for a whole six years At the entrance of the canteen, there is a thermos bucket for mung bean soup. In the surging crowd, you can easily c... ...
Steamed carrot with flour
Steaming vegetables is a cooking method which uses the water vapor produced after boiling as the heat transfer medium to make the food mature. Compared with other cooking methods, it can retain the nutrition and original taste of food, and the c... ...
Wood whisker meat
Muxurou, formerly known as muxirou, is a common traditional dish. It belongs to one of the eight cuisines, Shandong cuisine. It has delicious taste, rich nutrition and is suitable for all ages. The commonly used ingredients for making muxurou ar... ...
Glutinous rice balls
Steaming is a traditional cooking technique in Hubei. It can keep the nutrition of the ingredients to the maximum extent. There is a place in Hubei that people call the hometown of steaming vegetables. There is a custom of no vegetables, no stea... ...
Rice in pot
What do you do if you are lazy and don't want to cook? Then make a potted rice. As soon as the vegetables and rice are mixed, the delicious food is finished.
French scallop with cream
Roast, barbecue, fry, fry, curry, thick soup, smoke There are tens of millions of ways to eat green mussels. The easiest way is to put them in a saucepan and eat them fresh and original. The green mussel prepared by the fish chef today is cooked... ...
Spinach strawberry cake roll
Ouch. Not bad. Natural and safe pigment. If you don't look at the title, it doesn't look like Matcha cake roll? You're welcome. This spinach cake roll is a combination of beauty and connotation. Spinach + Strawberry. Small and fresh combination.
Xiaoyu's private chef baked prawn and tomato rice with cheese
Cheeses and baked tomato with cheese, please welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Hand held cake and egg yolk crispy
Dragon Boat Festival is coming soon. Do families want to make something else for their children besides zongzi? You've seen this one today. Amway egg yolk puff egg yolk puff. Today, it's not easy to make your cake. It's a super simple way to do ... ...
Classic Black Forest Cake
The black forest cake originated in the black forest area of Germany. It combines the sour cherry, the sweet cream, the bitter chocolate and the mellow cherry wine. Learn this black forest cake with rice today.
Baked rice with cheese
Do you like cheese as much as I do? I saw the way of baked rice the other day. I made some today. It's not delicious
Steamed rice with beef
Lazy Kwai's homemade beef steamed bread is simple. Sauce is strong. One mouthful of meat and one meal. Meat is smooth. Eat well.
